Summer Greetings

With summer soon approaching let Hawaiian Island Café & Catering Company be the answer to all your summer 

catering needs. We’ll provide you and your guest with  traditional island menus that are sure to please you palate. This summer add an island twist and “Go Hawaiian”. Whichever way you choose, let us do the cooking. You relax, enjoy, and do the fun stuff.

KAUAI MENU

$9.95 per person

Plantation Grilled Chicken

Hawaiian Sticky White Rice

Ipo’s Ono Macaroni -or- Tossed Salad Greens

Haupia (Coconut Pudding)

OAHU MENU

$11.95 per person

Plantation Grilled Chicken

Hawaiian Sticky White Rice

Kihei Pan-Fried Noodles (vegetarian)

Ipo’s Ono Macaroni -or- Tossed Salad Greens

Haupia (Coconut Pudding)

MOLOKAI MENU

$14.95 per person

Plantation Grilled Chicken

Happy’s Hawaiian Kalua Pork

Hawaiian Sticky White Rice

Kihei Pan-Fried Noodles (vegetarian)

Ipo’s Ono Macaroni -or- Tossed Salad Greens

Haupia (Coconut Pudding)

MAUI MENU

$15.95 per person

Plantation Grilled Chicken

Happy’s Hawaiian Kalua Pork

Hawaiian Sticky White Rice

Ipo’s Ono Steak

Kihei Pan-Fried Noodles (vegetarian)

Ipo’s Ono Macaroni -or- Tossed Salad Greens

Haupia (Coconut Pudding)

BIG ISLAND MENU

Authentic Hawaiian

$17.95 per person

 

Add FRESH POI

$1.00 additional per person

Happy’s Hawaiian Kalua Pork (Oven recipe)*

Pork Lau Lau

Lomi Lomi Salmon

Hawaiian Sticky White Rice

Ipo’s Ono Macaroni -or- Tossed Salad Greens

Haupia (Coconut Pudding)

 

*Imu (ground oven) or Rottisserie Pig also available. $$ Inquire.

WAIKIKI BEACH BBQ MENU

$14.95 per person

 

Available March - October

Barbecue Baby Back Ribs

Teriyaki Barbecue Chicken

Roasted Pineapple Baked Beans

Ipo’s Ono Macaroni -or- Tossed Salad Greens

Corn-On-The-Cob

Cornbread Muffins w/ Honey Butter

Seasonal Fruit Shortcakes

PARADISE CHEESEBURGER PICNIC

$14.95 per person

$  7.55 for the kids

 

 

Available March - October

Paradise Cheeseburgers

Grilled Hotdogs

With the fixin’s:

  Tomatoes, lettuce, onions, and relish

  Mustard, mayonnaise, and ketchup

  Roasted Pineapple Baked Beans

 

Shell bowls full of:

  Layered Vegetable Salad

  Key Lime Fruit Salad

  Island Style Potato Salad

 

Hawaiian Sponge Cake topped with seasonal fruit sauce and fresh whipped cream.

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